Curriculum Plan

The Bachelor of Science in Health Services Leadership and Management degree will be awarded to students who successfully complete 120 credit hours of course work with a grade of "C" or better. In this baccalaureate completion program, 60 credit hours are awarded for successful completion of an associate degree program in health or a healthcare-related field which includes courses in the major and general education. The completion program requires an additional 18 credit hours in general education and 42 credit hours in upper level major courses for a total of 120 credit hours.

General Education
Course #	Course Title	Credit Hours
	One upper division level course in behavioral and /or social sciences	3
	Two upper division level electives	6
MAT 310	Statistics	3
ENG 302	Professional Research and Reporting	3
Program Requirements
Course #	Course Title	Credit Hours
BUS 310	Introduction to Accounting and Financial Management	3
Major Requirements (Courses may be offered in a hybrid and/or web based format):
Course #	Course Title	Credit Hours
HSL 300	Introduction to Health Services Organizations	3
HSL 302	Methods for Health Services Research and Evaluation	3
HSL 320	Health Care Informatics	3
HSL 330	Human Resources Management	3
HSL 350	Leadership in the Health Service Industry	3
HSL 360	Internship I	3
HSL 400	Organizational Dynamics and Communications	3
HSL 403	Current Issues in Health Services Management	3
HSL 411	Legal and Ethical Issues	3
HSL 460	Capstone Project	3
HSL	Program electives	12
Subtotal		60
Associate Degree Credit		60
Total		120
Program Electives
Course #	Course Title	Credit Hours
HSL 303	Healthcare Supervision	3
HSL 306	Healthcare Economics	3
HSL 340	Healthcare Marketing & Public Relations	3
HSL 341	Issues in Performance Improvement	3
HSL 402	Healthcare Policy and Planning	3
HSL 406	Long-Term Care Management	3
HSL 440	Management of Medical Group Practice	3
HSL 450	Management Problems in the Health Services Industry	3